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An increasing number of genetically modified organisms (GMOs) continues to be produced every day. In response to the concerns raised by the development of GMOs and their incorporation in foods and feed, guidelines and regulations to govern and control the use of GMOs and their products have been enacted. These regulations necessitated the design of methods to detect and

Title : Testing and Analysis of Gmo-Containing Foods and Feed
Author : Salah E O Mahgoub
Language : en
Rating :
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Type : PDF, ePub, Kindle
Uploaded : Apr 04, 2021

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